This is a very simple recipe, and a very quick one :) The white chocolates normally turn out much lighter than on the picture above, however, I have been experimenting with Coconut sugar (which is much lower GL than regular cane sugar, and is supposed to be more balanced and more “truly raw” than agave … More Sugar-free Raw White Chocolates with vanilla & lucuma. Just like sunshine pieces melting in your mouth! :) Suitable for chocolate-sensitive people.
This Rich sugar-free cake is full of antioxidants (found in raw cacao), you can also generously layer it with berries – which works in this cake’s favour, the whole process takes only 15 minutes! :) If you are on a strict candida diet, I would not recommend this desert as it still uses agave. Even … More Sugar-free Raw chocolate cake – 15 minutes to prepare! :)))